"Smash" stands for a preparation technique in which the patty is pressed flat on a hot plate. This technique, in combination with the high heat, results in a strong crust that is full of roasted flavors. The result is an intense burger with a unique blend of crispiness and juiciness.
The path to the perfect burger starts with an exceptional bun. Inspired by the fast food giants of America, we searched for a long time until we found the ideal bun. The light and airy bun blends seamlessly with the other ingredients, creating the ideal foundation for our burgers. We brought Martins Potatoe Buns to Germany before they became a trend.
At Goldies, the quality of the ingredients takes center stage. Our meat comes from free-range Black Angus cattle from Germany to guarantee flavor and freshness. From home-pickled gherkins to homemade sauces, the recipes for which we have painstakingly developed, everything is carefully coordinated.
Our burgers are based on the old classics from the big M. We combine nostalgia with excellent quality. Every detail is perfected to create unique taste experiences reminiscent of times gone by. Experience perfected memories in every bite.
This content has been machine translated.der Weinlobbyist - Bist…
RestaurantCARL & SOPHIE Spree Res…
RestaurantAl Hamra
RestaurantKLINKE
RestaurantVINCENT VEGAN
RestaurantFAME - DES KATERS KANTI…
RestaurantKushmann's
RestaurantAmici Amici
Restaurantcafe tschüsch - indiasp…
Restaurantessenza
RestaurantFREA
RestaurantHäppies
RestaurantMichelberger Restaurant
RestaurantORA Restaurant & Wine B…
RestaurantFischerhütte am Schlach…
RestaurantYoyo Foodworld
Restaurantsly Berlin
Restaurant1990 - Vegan Living
RestaurantVaust
RestaurantChay Village