Zims Tisch-Brunch an Ostermontag

In the organizer's words:

On 20.04.2025 & 21.04.2025 we offer our popular table brunch with an additional main course.

Starter

Liver sausage - Boiled ham - Flönz - Salami - Minced meat - Smoked salmon - Gouda - Camembert -
bread rolls - homemade bread - butter - margarine - cream cheese - jam - honey - Nutella
natural yoghurt - fruit - salad with tomato - mini mozzarella - scrambled eggs - grilled sausage - bacon

Choice of main course

Brewery meatball
House bread - Mustard

Himmel un Ääd
Black pudding - mashed potatoes - apple compote - braised onions

Sour roast of beef
Red cabbage - Mini potato dumplings

Schnitzel with mushroom cream
French fries

Roast suckling pig
Fried potatoes - coleslaw - Kölsch sauce

Freshly baked potato pancakes
Stewed apples

Vegan Bolognese
with pasta

Vegan baked crispy fillet
Oven vegetables - new potatoes - vegan mayonnaise

If desired, several main courses can be ordered in succession.

Dessert

Chocolate and vanilla pudding

You reserve a seat by purchasing a ticket.